Guys, check it out. My first Fall harvest is a whole plateful of salad. My entire summer output was 5 radishes and two dozen peas so I think it’s getting better. Tuesday mornings spent at Visitation Valley Greenways  helped amp up production. In the background is a corner of my cocktail garden.
cocktail garden! that sounds interesting. I’ve wondered what we could grow that bartenders would like. My backyard greenhouse awaits an entrepreneurial scheme…